Your Guide to Growing, Harvesting, Cooking With, and Preserving a Bounty of Herbs
Herbs are one of the most "worth it" plants to grow in your garden.
They're easy, many of them are perennial and come back year after year, they save you money at the grocery store, and a pinch of herbs can elevate your dinner dish to something extra delicious.
While teaching thousands of gardeners over the years one thing I've learned is that most people are either not growing many herbs or under-utilizing the herbs they do grow.
This class is filmed in my front yard vegetable garden in southern Wisconsin so you can see firsthand how to grow, harvest, cook with, and preserve a bounty of fresh, organic herbs every season.
Join me and learn how joyful and fun it can be to grow your own organic herbs!
Instructor
Megan Cain
CreativeVegetableGardener.com
Course curriculum
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01
Welcome to All About Herbs!
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Welcome!
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Before we begin...
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How to use this course
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02
Getting the Basics Down
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8 Great Reasons to Grow Herbs
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Annual vs. Perennial Herbs
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Choosing Which Herbs to Grow
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03
Planning Your Herb Garden
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How Many Plants and Seeds to Purchase
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Favorite Varieties & Where to Buy Them
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Where to Grow Herbs in Your Garden
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Favorite Tips for Using Herbs From Your Garden
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04
Digging into Each Herb in Your Garden
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All About Basil
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All About Cilantro
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All About Dill
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All About Mint
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All About Onion Chives
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All About Oregano
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All About Parsley
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All About Rosemary
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All About Sage
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All About Thyme
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05
Keeping the Harvests Going
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Keeping Simple Records
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How to Build an Herb Spiral
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06
Garden Tours
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Get a Peek into My Garden
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May Garden Tour
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June Garden Tour
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July Garden Tour
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August Garden Tour
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07
Wrapping Up!
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Let's stay in touch!
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Before you go...
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Congratulations!
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